When people think of the Super Bowl, wine isn’t always the first drink that comes to mind. But it doesn’t have to be that way.
Wine pairs wonderfully with those “pub food” items so popular with the Big Game. Check it out!
Wings - Riesling, Viognier, and Semi-Sweet Rose'
Chili - pairs well with Zinfandel, Malbec and Cotes du Rhone Red
Burgers - Classic reds, such as Cabernet Sauvignon, Bordeaux blends, or a full bodied Merlot
Guacamole - Vidal Blanc, Riesling, White Sangria
Crab Cakes - Unoaked Chardonnay, Pinot Gris and Sauvignon Blanc
Nachos - Dry Rose', Merlot, Cabernet
Airlie Garlic Fries - Viognier, Oaky Chardonnay
What are your plans for the Big Game? If you’re looking for some serious eats you can pair wines with, come down to the Whistling Swan Pub. We have amazing local crab cakes, Airlie house garlic fries and a large selection of local craft beers and wines to choose from.
To learn more, visit http://www.airlie.com/dining/whistlingswan